Micronutrient Deficiency in Inherited Metabolic Disorders Requiring Diet Regimen: A Brief Critical Review.

Many inherited metabolic disorders (IMDs), including disorders of amino acid, fatty acid, and carbohydrate metabolism, are treated with a dietary reduction or exclusion of certain macronutrients, putting one at risk of a reduced intake of micronutrients. In this review, we aim to provide available evidence on the most common micronutrient deficits related to specific dietary approaches and on the management of their deficiency, in the meanwhile discussing the main critical points of each nutritional supplementation. The emerging concepts are that a great heterogeneity in clinical practice exists, as well as no univocal evidence on the most common micronutrient abnormalities. In phenylketonuria, for example, micronutrients are recommended to be supplemented through protein substitutes; however, not all formulas are equally supplemented and some of them are not added with micronutrients. Data on pyridoxine and riboflavin status in these patients are particularly scarce. In long-chain fatty acid oxidation disorders, no specific recommendations on micronutrient supplementation are available. Regarding carbohydrate metabolism disorders, the difficult-to-ascertain sugar content in supplementation formulas is still a matter of concern. A ketogenic diet may predispose one to both oligoelement deficits and their overload, and therefore deserves specific formulations. In conclusion, our overview points out the lack of unanimous approaches to micronutrient deficiencies, the need for specific formulations for IMDs, and the necessity of high-quality studies, particularly for some under-investigated deficits.

Millet Fermented by Different Combinations of Yeasts and Lactobacilli: Effects on Phenolic Composition, Starch, Mineral Content and Prebiotic Activity.

Millet is the sixth-highest yielding grain in the world and a staple crop for millions of people. Fermentation was applied in this study to improve the nutritional properties of pearl millet. Three microorganism combinations were tested: Saccharomyces boulardii (FPM1), Saccharomyces cerevisiae plus Campanilactobacillus paralimentarius (FPM2) and Hanseniaspora uvarum plus Fructilactobacillus sanfranciscensis (FPM3). All the fermentation processes led to an increase in minerals. An increase was observed for calcium: 254 ppm in FPM1, 282 ppm in FPM2 and 156 ppm in the unfermented sample. Iron increased in FPM2 and FPM3 (approx. 100 ppm) with respect the unfermented sample (71 ppm). FPM2 and FPM3 resulted in richer total phenols (up to 2.74 mg/g) compared to the unfermented sample (2.24 mg/g). Depending on the microorganisms, it was possible to obtain different oligopeptides with a mass cut off ≤10 kDalton that was not detected in the unfermented sample. FPM2 showed the highest resistant starch content (9.83 g/100 g) and a prebiotic activity on Bifidobacterium breve B632, showing a significant growth at 48 h and 72 h compared to glucose (p < 0.05). Millet fermented with Saccharomyces cerevisiae plus Campanilactobacillus paralimentarius can be proposed as a new food with improved nutritional properties to increase the quality of the diet of people who already use millet as a staple food.

Importance of micronutrients and organic nitrogen in fermentations with Torulaspora delbrueckii and Saccharomyces cerevisiae.

The current use of non-Saccharomyces yeasts in mixed fermentations increases the relevance of the interactions between yeast species. In this work, the interactions between Saccharomyces cerevisiae and Torulaspora delbrueckii were analyzed. For this purpose, fermentations with and without contact between strains of those yeast species were performed in synthetic must. Fermentation kinetics, yeast growth and dynamics were measured over time. Additionally, the effects of nitrogen and other nutrient supplementations on the mixed fermentations were determined. Our results showed that S. cerevisiae did not always dominate the sequential fermentations, and experiments without yeast contact (in which T. delbrueckii cells were removed from the medium before inoculating S. cerevisiae at 48 h) resulted in stuck fermentations except when the inoculum size was increased (from 2 × 106 to 108 cells/mL) or there was a supplementation of thiamine, zinc and amino acids at the same concentration as initially found in the synthetic must. Our findings highlight the importance of inoculum size and ensuring the availability of enough micronutrients for all yeast species, especially in sequential fermentations.

Benefits of crenotherapy in digestive tract pathology (Review).

Balneotherapy, a branch of physical and rehabilitation medicine using the natural factors of balneal resorts for therapeutical purposes to modulate the symptoms of numerous diseases, represents a non-pharmaceutical therapeutic alternative, easily accepted by patients and used both preventively and curatively. Crenotherapy, a branch of balneotherapy, is the method in which mineral waters are used as a therapeutic internal cure by ingestion. This procedure is performed in spa resorts (where these natural resources exist), and the ingestion of mineral water takes place at the source (spring), in the quantities recommended by the medical rehabilitation physician, according to specific regimens for the condition to be treated. Depending on their physical and chemical composition, the therapeutic mineral waters fall into several categories, having clear indications for certain pathologies. Hypotonic, isotonic, or slightly hypertonic mineral waters are recommended in diseases of the digestive tract and hepatobiliary conditions. Over time, studies have been conducted to determine the effect of these types of treatments, highlighting the complex influence of crenotherapy on the gastrointestinal tract, with favorable results, therefore the use of mineral water intake in various pathologies being recommended. The current review focuses on the existing literature data and refers to the main progress made in understanding the benefit, indications, and crenotherapy procedures in the management of gastrointestinal disorders.

Determinación de selenio en caprinos de la localidad de Peldehue, en la región metropolitana de Santiago de Chile / Selenium Determination in Goats in the Peldehue Zone, Metropolitan Area of Santiago de Chile

Resumen El selenio (Se) es un componente indispensable dentro de los sistemas antioxidantes del organismo animal, lo que permite su correcto mantenimiento y desarrollo. Por este motivo, su deficiencia se encuentra relacionada con una serie de trastornos oxidativos, que se traducen en una mala salud, reproducción y rendimiento productivo en general. El objetivo del presente estudio fue evaluar el balance metabólico nutricional de Se, a través de la medición de las concentraciones sanguíneas del mineral en un establecimiento rural ubicado en la zona central de Chile, en donde existen antecedentes de episodios de mortandad compatibles con su deficiencia. Para esto, se tomaron muestras sanguíneas de caprinos pertenecientes al establecimiento (n = 32), las cuales fueron analizadas mediante espectrofotometría de absorción atómica en el laboratorio de bioquímica de la Estación Experimental Agropecuaria del Instituto Nacional de Tecnología Agropecuaria, ubicado en Balcarce, Argentina. Se obtuvo un promedio de Se sanguíneo de 34,16 ± 14,81 ppb, en donde el 100 % de los animales analizados presentaron valores inadecuados para la especie. En el caso de los caprinos juveniles (n = 5), se obtuvo un promedio de 18,48 ± 8,51 ppb. En el ganado adulto (n = 27), los valores bordearon concentraciones de 8,12 y 63,35 ppb. Se concluye que existe una deficiencia de Se crítica en los animales muestreados pertenecientes al establecimiento ubicado en la zona central de Chile.

Abstract Selenium (Se) is a component indispensable for the antioxidant systems of animal bodies. It enables a correct maintenance and development. For this reason, a Se deficiency is associated with some oxidative disorders that result in bad health, bad reproduction and poor productive performance in general. This study aims to evaluate the Se nutritional metabolic balance by measuring the blood concentrations thereof in a farm located in Central Chile, with existing background of mortality events compatible with a Se deficiency. To do so, blood samples were taken from goats belonging to this farm (n = 32) that were subject to atomic absorption spectrophotometry at the biochemistry laboratory in the Agricultural Experimental Station, Instituto Nacional de Tecnología Agropecuaria, located in Balcarce, Argentina. Blood average Se was measured at 34.16 ± 14.81 ppb and 100% of the studied animals showed inappropriate values for this species. In the young goats (n = 5) the average value was 18.48 ± 8.51 ppb. In the adult goats (n = 27) the values were near 8.12 and 63.35 ppb. It is concluded that there is a critical Se deficiency in the sample taken from the farm located in Central Chile.

Prevention and treatment of upper respiratory diseases in the pandemic COVID-19 era.

In the pandemic coronavirus disease 2019 (COVID-19) era, the need to use preventive-curative treatments is compelling. A series of non-pharmacological compounds, including oligo-elements, vitamins, nutraceuticals, and bacteriotherapy, might affect the risk of COVID-19, both reinforcing the immune system and improving the inflammation resolution during respiratory infections. Non-pharmacological remedies are very popular and usually have no relevant side effects. Bacterial and natural products may potentiate the immune system against respiratory viruses. Moreover, these compounds also exert antiinflammatory and antioxidant activity. Consequently, these non-chemical remedies could be prescribed to build up the immune defence and adequately treat the upper respiratory infection. In this way, natural compounds could be used to manage people in the pandemic COVID-19 era.

Effect of the irrigation method and genotype on the bioaccumulation of toxic and trace elements in rice.

The total concentration of three toxic elements (As, Cd and Pb) and five oligoelements (Cu, Mn, Mo, Ni and Se) has been determined using an original and completely validated ICP-MS method. This was applied to rice grains from 26 different genotypes cultivated in the same soil and irrigated with the same water in three different ways: by the traditional continuous flooding (CF) and by two intermittent methods, the sprinkler irrigation (SP) and the periodical saturation of the soil (SA). The adoption of SP hugely minimizes the average amounts of almost all elements in kernels (-98% for As, -90% for Se and Mn, -60% for Mo, -50% for Cd and Pb), with the only exception of Ni, whose concentration increases the average amount found in the CF rice by 7.5 times. Also SA irrigation is able to reduce the amounts of As, Mo and Pb in kernels but it significantly increases the amounts of Mn, Ni and - mainly - Cd. Also the nature of the genotype determined a wide variability of data within each irrigation method. Genotypes belonging to Indica subspecies are the best bioaccumulators of elements in both CF and SP methods and, never, the worst bioaccumulators for any element/irrigation method combination. In the principal component analysis, PC1 can differentiate samples irrigated by SP by those irrigated by CF and SA, whereas PC2 provides differentiation of CF samples by SA samples. When looking at the loading plot Ni is negatively correlated to the majority of the other elements, except Cu and Cd having negative loadings on PC2. These results allow to envisage that a proper combination of the irrigation method and the nature of rice genotype might be a very valuable tool in order to successfully achieve specific objectives of food safety or the attainment of functional properties.

Zinc sérico en escolares / Serum Zinc in school children

Introducción: La primera infancia es una etapa fundamental en el desarrollo y crecimiento del ser humano, época donde el cerebro se desarrolla a la máxima velocidad. La alimentación, uno de los principales condicionantes del desarrollo y las deficiencias de micronutrientes, entre otros, son responsables de daños funcionales. Objetivo: Determinar la concentración de zinc sérico en escolares y comparar resultados con estudios en la misma población de países latinos. Métodos: Estudio descriptivo prospectivo y comparativo en 116 niños escolares entre 7 a 12 años de edad, de la escuela básica primaria, del Municipio Maracaibo, Estado Zulia, Venezuela. Se realizó evaluación antropométrica, clínica y bioquímica. Resultados: Mayor frecuencia de niñas (52,6 por ciento) edad promedio de 8 años y 9 meses y de 8 años y 5 meses para los niños; peso promedio de 25,21 kg y talla de 124,49 cm para las niñas, y peso promedio 25,07 kg y talla de 125,75 cm para los niños. Se encontró una concentración promedio de zinc en los niños de 0,49 µg/mL, y en las niñas de 0,50 µg/mL. La mayoría de los resultados de cuatro países latinos revelaron que el promedio de zinc sérico estuvo entre 0,32 y 95,2 µg/dL. Conclusión: Los niños mostraron concentraciones de zinc séricos por debajo de los valores promedios establecidos. Es necesario implementar estrategias alimentarias para mejorar el estado nutricional del zinc en las poblaciones pediátricas en países de Latinoamérica(AU)

Introduction: Early childhood is a crucial stage in the growth and development of the human being; it is the time where the brain develops at maximum speed. Feeding, one of the main determining factors of development and micronutrient deficiencies, among others, are responsible for functional damage. Objective: To determine the concentration of serum zinc in school children and to compare results with studies in the same population of different Latin American countries. Methods: Prospective descriptive and comparative study in 116 school children between 7 to 12 years old of the Basic Primary school in Maracaibo Municipality, Zulia State, Venezuela. Anthropometric clinical and biochemical assessment was performed. Results: Higher frequency in girls (52.6 percent) of average age 8 years and 9 months, and 8 years and 5 months for boys; average weight of 25.21 kg and height of 124.49 cm for girls, and average weight of 25.07 kg and height of 125.75 cm for boys. It was found an average concentration of zinc of 0.49 µg/mL in boys, and of 0.50 µg/mL in girls. Most of the results of four Latin American countries revealed that the average serum zinc was between 0.32 and 95.2 µg/dL. Conclusion: Children showed serum zinc concentrations below the mean values set. It is necessary to implement food strategies to improve the nutritional status of zinc in pediatric populations of Latin American countries(AU)

Non-pharmacological remedies for upper respiratory diseases in the pandemic COVID-19 era.

In the pandemic coronavirus disease 2019 (COVID-19) era, the need to use preventive-curative treatments is compelling. A series of non-pharmacological compounds, including supplements (oligoelements and vitamins), probiotics, and nutraceuticals, might affect the risk of COVID-19 or reducing clinical severity. Non-pharmacological remedies are easily available and usually have no relevant side effects. There is evidence that bacterial and molecular substances may potentiate the immune system against respiratory viruses. Moreover, these compounds might exert essential anti-inflammatory and antioxidant activity in COVID-19. Furthermore, nasal lavage may be an additional resource for reducing the viral load and restore the integrity of respiratory patency. Therefore, preventive courses using non-pharmacological remedies could be prescribed to reinforce the immune response and adequate treatment of upper respiratory infection with natural compounds could be considered a reasonable way to manage people in the pandemic COVID-19 era.

Association between inflammation, oxidative stress, vitamin D, copper and zinc with pre-obesity and obesity in school children from the city of Podgorica, Montenegro.

Background Childhood obesity is a serious health condition with increasing rates worldwide. The aim of this study was to investigate the association between inflammation, oxidative stress, vitamin D, copper and zinc in pre-obese and obese children compared to controls. Methods The study involved 202 children aged 7-15 years (63.9% boys), randomly chosen from 10 elementary schools in Podgorica, Montenegro. Participants were divided into three groups according to their nutritional status (International Obesity Task Force [IOTF] criteria): normal-weight (42.1%), pre-obese (40.6%) and obese (17.3%). Serum biochemical analyses were performed (C-reactive protein [CRP], retinol-binding protein [RBP], total antioxidant status [TAS], total vitamin D [VD], copper and zinc). Results Serum TAS and CRP concentrations were higher in pre-obese and obese children compared to controls (p < 0.001). Serum VD concentrations were lower in pre-obese and obese children compared to their normal-weight peers (p = 0.027 and p = 0.054, respectively). Copper, zinc and RBP concentrations did not differ significantly among the groups (p > 0.05). In pre-obese and obese children, a positive correlation was found between CRP and copper (r = 0.305, p = 0.011 and r = 0.440, p = 0.013, respectively), and TAS and RBP (r = 0.528, p < 0.001 and r = 0.434, p = 0.015, respectively). Standard regression analyses showed that CRP and TAS increase (p < 0.001) whereas VD decreases (p = 0.011) with the body mass index (BMI). Conclusions We show that pre-obesity and obesity in childhood are positively associated with oxidative stress and inflammation, and inversely associated with VD status. Copper and zinc concentrations were not associated with excess fat in children.

Increased Systemic Malondialdehyde Levels and Decreased Mo/Co, Co/Fe2+ Ratios in Patients with Long-Term Dental Titanium Implants and Amalgams.

INTRODUCTION: the biological safety of dental biomaterials has been questioned in human studies. MATERIAL AND METHODS: Several heavy metals/oligoelements were compared by Inductive Coupled Mass Spectrometry (ICP-MS) in hair samples from 130 patients (n = 54 patients with long-term titanium dental implants and amalgams (A + I group), 51 patients with long-term dental amalgam alone (A group), as well as controls (n = 25: without dental materials) of similar age. All patients (except controls) had had titanium dental implants and/or dental amalgams for at least 10 years (average: 17). We evaluated whether A + I patients could present higher systemic malondialdehyde levels (MDA) as compared to the A group. RESULTS: The A + I group have lower molybdenum levels (A + I) and reduced Mo/Co and Mo/Fe2+ ratios, which could predispose them to oxidative stress by raising MDA levels as compared to the A group alone; our findings suggest that higher Co levels could enhance oxidative stress in the A + I group. However, there were no differences on metals from titanium alloy (Ti-6Al), Cr from crowns or Hg2+, Sn, Zn2+, Cu2+ levels between the A + I and A groups. CONCLUSION: patients with long-term dental titanium and amalgams have systemic oxidative stress due to rising MDA levels and lower Mo/Co and Mo/Fe2+ ratios than those with amalgams alone.

Requerimiento de micronutrientes y oligoelementos

Se hace una revisión basada en evidencias de la importancia de los micronutrientes y oligoelementos en la dieta, durante el embarazo y posparto. El enfoque integral de la nutrición debe ser atendido en toda la vida reproductiva de la mujer, incluso antes de estar embarazada. La deficiencia de micronutrientes se ha visto asociada a diferentes riesgos que tienen que ver con defectos estructurales fetales. La suplementación multivitamínica en el embarazo ha probado ser muy efectiva para prevenir diversos problemas de salud, como la reducción de los recién nacidos con peso bajo, los pequeños para edad gestacional, así como la disminución de una serie de malformaciones congénitas, como los defectos del tubo neural, defectos cardiovasculares, paladar hendido y anomalías del tracto urinario. No se encuentra beneficios en la protección de defectos genéticos, como el Down, y tampoco parece que tienen alguna influencia en la mortalidad perinatal.

A brief evidencebased account on the importance of micronutrients and oligoelements in the diet during pregnancy and postpartum is done. An integral approach on nutrition must be given to women during reproductive life as well as before pregnancy. Micronutrient deficiencies have been associated with fetal structural defects risks. Micronutrient supplementation during pregnancy has shown to be effective in the prevention of different health problems including low birth weight, small for gestational age, and birth defects including neural, cardiovascular, cleft palate and abnormalities of the urinary tract. There is no evidence of protection against genetic problems type Down syndrome, or in reduction of perinatal mortality.

Suplementos nutricionales orales a base de nuevos complejos de cobre, magnesio, manganeso y zinc

Suplementos nutricionales orales a base de nuevos complejos de cobre, magnesio, manganeso y zinc Los oligoelementos cobre, magnesio, manganeso y zinc intervienen en numerosos procesos metabólicos, enzimáticos, inmunológicos y tisulares, forman parte estructural de proteínas y pueden participar en la regulación de la expresión genética. La deficiencia de estos elementos esenciales dificulta el apropiado funcionamiento del organismo e induce el desarrollo de diversas enfermedades. Se debe garantizar la incorporación de oligoelementos a través de la dieta; sin embargo, la cantidad suministrada no siempre es suficiente y el uso de suplementos nutricionales convencionales presenta dos problemas; el primero se atribuye a la asociación de los metales a sales inorgánicas que generan una baja absorción e intolerancias a nivel gástrico y el segundo corresponde a las interacciones antagonistas entre diversos metales componentes de la formulación. Como una alternativa a los problemas mencionados, en este trabajo se propone la elaboración de tabletas para la administración oral de nuevos complejos de cobre, zinc, magnesio y manganeso ligados a los aminoácidos glicina y asparagina. En la síntesis de estos complejos, cada ligando se unió a duplas de cationes no antagonistas, se verificó la formación de los complejos por espectroscopía infrarroja, calorimetría de barrido diferencial, análisis termogravimétrico y difracción de rayos X de polvos, y se determinaron los tiempos de desintegración y de disolución in-vitro a las formas farmacéuticas finales.

Oral dietary supplements with copper, magnesium, manganese and zinc-based new complexes Oligoelements such as copper, magnesium, manganese and zinc are involved in several metabolic, enzymatic and immunological processes. They are also important for the integral tissue proteins and could be involved in gene expression regulation. The deficiency of these essential elements hampers the appropriate function of the body and may cause various diseases. Therefore, it is important to guarantee the incorporation of these trace elements in the diet, but the quantity provided is not always adequate for the optimum body performance. Currently, conventional nutritional supplements have two major problems. The first one is attributed to the association of inorganic salts with metals which might cause low absorption and gastric intolerance. The second problem is caused when several metals are present in a formulation which could lead to possible antagonistic interactions. For this reason, this study explores the development of cations (i.e., copper, zinc, magnesium and manganese) and amino acids (i.e., glycine and asparagine) new complexes formulated into compacts for oral administration. In each reaction, ligands were linked to non-antagonistic cation pairs. The complex formation was characterized by infrared spectroscopy, differential scanning calorimetry, thermogravimetric analysis and powder X-ray diffraction analyses. Compact disintegration and in-vitro dissolution tests for these complexes were also determined.

Nutritional deficiencies and phospholipid metabolism.

Phospholipids are important components of the cell membranes of all living species. They contribute to the physicochemical properties of the membrane and thus influence the conformation and function of membrane-bound proteins, such as receptors, ion channels, and transporters and also influence cell function by serving as precursors for prostaglandins and other signaling molecules and modulating gene expression through the transcription activation. The components of the diet are determinant for cell functionality. In this review, the effects of macro and micronutrients deficiency on the quality, quantity and metabolism of different phospholipids and their distribution in cells of different organs is presented. Alterations in the amount of both saturated and polyunsaturated fatty acids, vitamins A, E and folate, and other micronutrients, such as zinc and magnesium, are discussed. In all cases we observe alterations in the pattern of phospholipids, the more affected ones being phosphatidylcholine, phosphatidylethanolamine and sphingomyelin. The deficiency of certain nutrients, such as essential fatty acids, fat-soluble vitamins and some metals may contribute to a variety of diseases that can be irreversible even after replacement with normal amount of the nutrients. Usually, the sequelae are more important when the deficiency is present at an early age.

Proteinograma e teores de cobre, ferro e zinco no soro sanguíneo de ovelhas da raça Santa Inês com mastite experimental por staphylococcus aureus / Proteinogram and serum concentrations of copper, iron and zinc in Santa Inês ewes with staphylococcus aureus experimentally induced mastitis

Este estudo teve por objetivo avaliar o proteinograma e os teores de cobre, ferro e zinco no soro sangüíneo de ovelhas com mastite induzida por cepa de campo de Staphylococcus aureus. Foram utilizadas 10 ovelhas da raça Santa Inês, primíparas, recém-paridas, com aproximadamente dois anos de idade e bom estado nutricional. Inoculou-se na metade direita da glândula mamária 1,0x10(4) UFC/mL da bactéria, enquanto que a metade esquerda serviu como controle. Os animais foram acompanhados diariamente e a partir do diagnóstico clínico de mastite, procedeu-se colheita do material para realização do proteinograma sérico em gel de poliacrilamida contendo dodecil sulfato de sódio (SDS-PAGE) e para determinação do teor plasmático de fibrinogênio e das concentrações séricas de cobre, ferro e zinco em 16 momentos a saber: antes da inoculação (controle) e 12h, 24h, 36h, 48h, 60h, 72h, 84h, 96h, 108h, 120h, 132h, 168h, 180h, 288h e 336h após a inoculação (p.i.). Todas as ovelhas apresentaram quadro clínico de mastite, com perda da funcionalidade da glândula mamária. O proteinograma permitiu a identificação de 23 proteínas, cujos pesos moleculares (PM) variaram de 26.000 a 185.000 dáltons (Da), incluindo proteínas de fase aguda, IgG e IgA. Notou-se aumento significativo nas concentrações de haptoglobina e ceruloplasmina, assim como de IgG e IgA. Não se constatou alteração nos teores de antitripisina e de glicoproteína ácida .Verificou-se diminuição nos teores de ferro e zinco e elevação na concentração de cobre. Constatou-se correlação positiva entre o teor plasmático de fibrinogênio e as concentrações séricas de ceruloplasmina (r=0,74), a haptoglobina (r=0,62) e IgA(r=0,62). Estes resultados mostram a importância das proteínas de fase aguda ceruloplasmina e haptoglobina como indicadores auxiliares da infecção intramamária de ovelhas, assim como ratifica a relevância do fibrinogênio como marcador inflamatório em razão de sua alta correlação com as proteínas...

The aim of the present study was to evaluate the effect of Staphylococcus aureus experimentally induced mastitis on proteinogram and serum concentrations of cupper, iron and zinc levels of Santa Ines primiparous ewes . The right mammary gland of ten healthy ewes was inoculated with 1,0x10(4) UFC/mL of S. aureus. Clinical examination and determination of serum concentrations of proteins by electrophoresis in polyacrylamide gel (SDS-PAGE), cupper, iron and zinc, as well plasma level of fibrinogen were measured before the inoculation (control) and 12h, 24h, 36h, 48h, 60h, 72h, 84h, 96h, 108h, 120h, 132h, 168h, 180h, 288h and 336h after bacteria inoculation. All animals experimentally infected presented clinical mastitis and subsequent loss of mammary gland function. The electrophoretogram allowed the identification of 23 proteins with molecular weights (MW) ranged from 26.000 to 185.000 daltons (Da) including acute-phase proteins, IgG and IgA. A significant increase (P<0,05) in haptoglobin, ceruloplasmin, IgG and IgA concentrations was observed. Antitrypsin and acid glicoprotein concentrations did not alter. The levels of iron and zinc decreased and the cupper concentration increased . A positive correlation between plasma fibrinogen and serum ceruloplasmin (r=0.74), haptoglobin (r=0.62) and IgA (r=0.62) was also identified. Results showed the importance of ceruloplasmin and haptoglobin as acute-phase proteins in ewes with intramammary infections and confirms fibrinogen as an inflammatory marker because its high correlation with specific proteins. The alterations in the serum levels of Cu, Fe and Zn suggest the action of inflammatory mediators triggered by S. aureus.

Influência da água termal e de seus oligoelementos na estabilidade e eficácia de formulações dermocosméticas / Influence of thermal water and its oligoelements in the stability and efficacy of dermocosmetics formulations

Introdução: a água termal vem sendo proposta como agente anti-inflamatório e hidratante leve. Posto que há rígido controle de qualidade e, portanto, dificuldade para sua extração do subsolo, um complexo de oligoelementos tem sido utilizado com finalidade equivalente. Objetivo: avaliar a estabilidade e a influência da água termal ou de seus oligoelementos em formulações cosmecêuticas, assim como os efeitos imediatos de sua aplicação na pele. Métodos: foram elaborados gel aquoso, gel-creme e emulsão acrescidos ou não de oligoelementos e submetidos à análise de estabilidade física. Na análise da eficácia, 15 voluntárias aplicaram nos antebraços as formulações que demonstraram melhor estabilidade.A avaliação objetiva dos efeitos imediatos e após duas horas, em relação à hidratação e textura da pele, foi realizada através de técnicas de biofísica e análise de imagem, antes e após a aplicação.A avaliação subjetiva foi obtida por questionário de percepção desses efeitos pelas voluntárias. Não foi avaliada a possível ação anti-inflamatória. Resultados: os géis foram considerados mais estáveis e selecionados para os testes de eficácia; também proporcionaram aumento do conteúdo aquoso do estrato córneo, e as águas apenas melhoraram a textura da pele. Conclusão: os resultados obtidos na avaliação subjetiva e objetiva foram coincidentes e sugeriram a utilidade do uso de cosmecêuticos com oligoelementos na hidratação da pele como coadjuvantes em tratamentos dermatológicos.

Background: It has been proposed that thermal water can be used as an anti-inflammatory and mild hydrating agent in the preparation of skincare formulations. However, due to the complex process and strict quality control associated with its extraction from the ground, an oligoelements complex that mimics the effects of thermal water on skin is being used instead. Objective:To evaluate the stability and effects of thermal water and its oligoelements in the formulation of cosmeceuticals, as well as their immediate effects on the skin. Methods: An aqueous gel, a gel cream and an emulsion were prepared with and without the addition of oligoelements and submitted to physical stability analysis.The more stable preparations were tested on study subjects' forearms. The objective evaluation of the effects on the skin's texture and hydration was conducted according to biophysical and image analysis techniques before, immediately after and 2 hours after application. Questionnaires assessed participants' subjective perceptions of the various formulations.The possible anti-inflammatory effects were not evaluated. Results: The effects of the more stable gel formulations were assessed on 15 study subjects.The gels increased the content of the aqueous corneum stratum, while the waters only produced an improvement of the skin's texture. Conclusion: The results obtained from the subjective and objective analyses coincided and suggested the usefulness of the oligoelements complex in cosmeceutical products for moisturizing the skin.